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Framingham's boutique Marlborough winery lies amidst their 17 hectare estate, where a specialised red winemaking facility and barrel hall was also added in 2002. Accredited as 100% sustainable, the key to their individuality is small batch winemaking; depth of flavour is achieved by combining parcels from vineyards in the Wairau Valley and other carefully selected grower sites. Back to Home Page
100% Pinot Noir from low-cropped, reasonably well exposed grapes grown in several different sites around Marlborough’s Wairau Valley. Fruit was de-stemmed into ...