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100% Riesling from vineyards in the Awatere and Wairau valleys of Marlborough. Machine harvested and destemmed in the vineyard during cool conditions ...
100% Sauvignon Blanc from vineyards across the Marlborough region in the Wairau and Awatere Valleys. Fruit was crushed, pressed and settled for ...
100% Sauvignon Blanc from Marlborough vineyards in Benmorvine, the Brancott and Blind River. The must was fermented in temperature controlled stainless steel ...
100% Albariño sourced from outstanding Gisborne vineyards on the East Coast of the New Zealand's North Island. Fruit was hand-picked and gently ...
100% Riesling grown in the Wairau Valley, on warm and stony sites which contains some of the oldest Riesling vines in Marlborough....
100% Sauvignon Blanc sourced from a number of carefully selected vineyards in the Marlborough region. Grapes were pressed with minimal skin contact, ...
100% Albarino from low-yield vineyards facilitating optimum flavour, located in the Gisborne winegrowing region. Fruit f was hand and machine harvested and predominantly ...
100% Verdelho from Hawkes Bay. Originally a traditional and famous variety from the Portuguese island of Madeira where for many centuries it ...
A Merlot Rosé from two inland Hawkes Bay vineyards, both selected for their ability to produce full, elegant flavours. Individual vineyard parcels ...
100% Chardonnay from vineyard sites around the Hawkes Bay. Individual vineyard parcels were harvested separately and fermented in a mix of French ...
100% Shiraz (also known as Syrah) sourced from several vineyards within the Hawkes Bay winegrowing region. Fruit was harvested, destemmed and crushed directly ...