100% Riesling sourced from Single vineyards in the Marlborough's Blind River area
The parcel of fruit was fermented at cool temperatures in stainless steel tanks to
retain freshness and intensity of fruit flavour and varietal characteristics. After
fermentation it was carefully prepared for bottling, with minimal handling.
Winemaker's Comments
Fragrant notes of Kaffir lime and mandarin are layered with hints of orange blossom
and beeswax. On the palate, distinct minerality and fresh citrus flavours of juicy
mandarin, lead to a crisp mid-palate with delicate sweetness and a smooth, off-dry
finish.
Enjoy on its own or match with seafood, roast pork with apple sauce or lightly spiced
curries.
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