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Dog Point began as a partnership between viticulturalist Ivan Sutherland and winemaker James Healy, both formerly of Cloudy Bay. The fruit is sourced from Ivan's vineyards in the Wairau Valley of Marlborough, where sunshine, low rainfall and cool nights enable a rich array of vibrant flavours. Their philosophy is total involvement from the vineyard through to the winemaking process. Back to Home Page
Fruit was hand-picked from ...
100% Sauvignon Blanc sourced from the Wairau Valley sub-region of Marlborough. Meticulous viticultural practices include low cropping and hand-harvesting. A premium style ...
100% Pinot Noir from Marlborough. Dog Point is one of the earliest private vineyards established in the Wairau Valley and has some ...